No-Bake Kinder Bueno Tiramisu😋 Kinder Bueno cream: 4-6 Kinder Bueno sticks 350ml cold double/heavy cream 50g icing sugar 80g hazelnut spread Layers & topping: 30 sponge fingers Milk for dipping 50g hazelnut spread, melted Chopped roasted hazelnuts 1 Kinder Bueno stick, broken in half Method: 1. Chop 6 Kinder Bueno finely 2. Whip double/heavy cream, icing sugar and hazelnut spread until thick, then fold in the chopped Kinder Bueno 3. Dip half the sponge fingers into milk one at a time, then place them in an 11x7” dish 4. Dollop on half the cream & smooth it out 5. Melt hazelnut spread in the microwave in 30 second bursts until runny, then drizzle it over the cream and swirl it through 6. Dip the remaining sponge fingers in milk and layer them on again 7. Add the rest of the Kinder Bueno cream & smooth it out 8. Drizzle/pipe over melted hazelnut spread and swirl it through with a skewer 9. Sprinkle chopped hazelnuts around the edge and place 2 halves of Kinder Bueno in the middle 10. Refrigerate overnight Enjoy! #food #foodtiktok #dessert #EasyRecipe #chocolate #tiramisu #fitwaffle #fitwafflekitchen #kinderbueno #EasyRecipes #nobake 📸: @fitwaffle